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Become a partnerA traditional 1815 farm turned ecomuseum in Samoëns: 2,000 utensils, kitchen (cuzna), heated common room (pèle), cowshed, hayloft and bread oven — guided tour by the Guides du Patrimoine.

The Clos Parchet Farm Ecomuseum is one of the finest showcases of the Haut-Giffre rural heritage. A traditional 1815 farm carefully preserved and opened to the public in 1994, it brings back daily life on the sunny southern slopes of Samoëns. The collection includes over 2,000 period utensils — tools, cookware, looms, clogs, sledges — telling the story of farm work and the old trades of the upper Giffre valley.
Visits are guided by the Heritage Guides of Savoie Mont Blanc, through the cuzna (kitchen), pèle (parlour), byre, bread oven and barn. Adult €8, under 12 free; reservation recommended in season.
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The Clos Parchet Ecomuseum Farm in Samoëns is a traditional farm from 1815, opened to the public in 1994 as an ecomuseum. It presents peasant life in the Haut-Giffre valley, with a collection of 2,000 period utensils.
Clos Parchet Ecomuseum Farm prices: adult €8, teenager €6, free for under-12s. Group rate from 10 people. Verified 10 June 2026.
2026 hours of the Clos Parchet Ecomuseum Farm: 9 Apr - 30 June and 1 Sept - 6 Nov Thursdays 14:00-16:15; 1 July - 31 August Tue/Thu/Fri 14:00-16:00 and 16:00-18:00. Mandatory booking via the Tourist Office. Verified 10 June 2026.
Yes, visiting the Clos Parchet Ecomuseum Farm in Samoëns is only possible by booking with Samoëns Tourist Office (+33 (0)4 50 34 40 28 or ecomusee.closparchet74@gmail.com).
The guided tour of the Clos Parchet Ecomuseum Farm lasts about 1 hr 30, covering the cuzna, the pèle, the cowshed, the hayloft and the outbuildings; bread-oven event included in summer.
The Clos Parchet Ecomuseum Farm is on Chemin du Clos Parchet in Samoëns (74340), on the south-facing slopes above the village, about 10 minutes' walk from the centre. GPS: 46.101° N · 6.701° E.
Yes, in summer the Clos Parchet Ecomuseum Farm offers bread-oven events — a demonstration of traditional baking and, on some days, a tasting of freshly baked bread.
No, the Clos Parchet Ecomuseum Farm is a 19th-century farm with uneven floors and an upper floor reached by stairs. It is not wheelchair accessible. Sturdy shoes recommended.
Multi-source verification at publication. Information may change — confirm with the official operator before travelling.